Enjoy the famous Buffalo flavour with these succulent chicken tenders!
The Chicken tenders are marinated in a selection of spices and served on a creamy red sauce, sided with a charmingly flavoured blue cheese risotto made using broccoli and cauliflower.

Chicken (40%), Cauliflower, Broccoli, Fresh Cream (from Pasteurised cows milk), Beef Stock (Beef Bones & Meat, Water, Vegetables, Spices), Hot Sauce (5%) (Aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Garlic Powder),Blue Cheese (Pasteurised milk, salt, cultures, non-animal rennet), Cheese (Cream, Milk solids, Salt, Acidity Regulator (270) Emulsifiers (450,452,451,339), Thickener (401), Natural Flavour), Butter (From Pasteurised Cream), Sour Cream (Cream, Water, Skim Milk Powder, Thickener (1422), Gelatin, Food Acid (270), Salt, Culture), Chicken Stock (Chicken bones, water, vegetables, spices), Garlic (Salt, Water, Food Acid (260,330), Preservative (202)), Worcester Sauce (Malt Vinegar (from Barley), Spirit Vinegar, Molasses, Sugar, Salt, Anchovies, Tamarind Extract, Onion, Garlic, Spice, Flavours), Salt, Paprika

Contains: Milk, Fish, Gluten

While we take extreme measures to ensure our food is free of allergens please be aware that our production facility does handle Crustacean, Gluten, Sesame Seeds, Soybeans, Egg, Peanuts, Sulphites and Treenuts.

Keep food chilled between 0 – 4 degrees Celsius at all times before heating, consume within the use-by date.